Saturday, March 10, 2018

Fruit Custard



Ingredients:


Milk - 4 1/2 Cup

Custard Powder - 2 Tbsp

Sugar - 1/3 Cup

Raisins - 1 Tbsp

Cashew Nuts - 10

Tutti Frutti - 2 Tbsp

Fresh Fruits - as per you wish

Method:


1) In a 1/2 cup milk add custard powder, mix well and keep aside.



2) Boil milk in sauce pan and add sugar.

3) Add custard powder mixture and mix well.



4) Now keep stirring continuously and cook for 5-7 min on low flame.

5) Let this custard cool at room temp and then put in refrigerator.

6) Once  chilled add raising cashew nuts and chopped fruits. I added apple, grapes and strawberry.

7) Garnish with Tutti Frutti and serve.

Fruit Custard