Aate Ka Halwa/Sheera

Ingredients:

Coarse Wheat Flour - 1/2 Cup

Sugar - 1/2 Cup

Ghee - 1/4 Cup + 2 Tbsp

Water - 1/2 Cup

Milk - 1 Cup

Cardamom powder - 1/4 Tsp

Cashew Nuts - 6-8

Method:

1) Heat 1/4 cup of ghee in pan and add wheat flour in it.

2) Fry it till it becomes golden in color and nice aroma comes.

3) Meanwhile heat the water and milk separately.

4) Add hot water slowly and keep stirring.

5) Add hot milk and keep stirring.

6) Add sugar, cardamom powder and cashew nut and mix well.

7) Let halwa cook for another 4-5 min on low medium flame.

8) Give prasadam to god and enjoy hot halwa.

Aate Ka Halwa