Basic Eggless Cake/ Maida Cake

Preparation Time - 10 Min                     Cooking Time - 30 Min                          Serves - 6

Ingredients :

All purpose flour - 2 Cup

Sugar(Powdered) - 1 1/2  Cup

Butter -  1/4 Cup

Milk - 1 Cup

Baking Powder - 1 Tsp

Vanilla or your favorite essence - 1/2  Tsp

Method :

1) In a small pan heat butter and milk together till butter melts on low flame, stirring continuously.

2) In a bowl mix all purpose flour and sugar and add milk mixture in it.

3) Add baking powder and mix well until batter is smooth beating continuously. Add essence.

4) Preheat oven to 350° F or 175° C. Grease cake pan with a butter/ghee and add the batter to it.

5) Bake for 30 minutes. Cake is done when toothpick come out dry. Nice aroma will also come when it's done.

You can bake the cake in pressure cooker instead of oven but do not forget to remove the whistle.
Always bake the cake on low flame.

Eggless Maida Cake