Whole Wheat Apple Muffins

Preparation Time - 7 Min                            Cooking Time - 20 Min                       Yield - 8 Muffins

Ingredients:

Wheat flour - 1 Cup

Granulated sugar - 1/2 Cup

Packed brown sugar - 1/4 Cup

Salt - 1/4 Tsp

Baking powder - 1/2 Tsp

Baking soda - 1/2 Tsp

Cinnamon powder - 1 1/2 Tsp

Oil - 1/4 Cup

Milk - 1/4 Cup

Yogurt - 1/4 Cup

Vanilla extract - 1 Tsp

Apple - 1 

Method : 

1) Preheat oven  to 375° F or 190° C.

2) In a bowl mix milk, oil,vanilla extract and whisk it well.

3) In another bowl mix wheat flour, sugar, salt, baking powder and baking soda.

4) Add apple to flour mixture and mix well and add milk mixture. Mix the ingredients lightly to a smooth batter.


 


5) Put paper liners to muffin pan and put the batter.

6) Bake in preheated oven for 20-23 mins or toothpick inserted in the center comes out clean.

7) Let it cool for 15 min and then serve.

WholeWheat Apple Muffins