Eggless Chocolate Chip Cookies

Preparation Time - 10 Min                                        Cooking Time - 11 Min

This simple eggless cookies recipe makes 30-34 cookies.

Ingredients : 

All purpose flour - 1 1/4 Cup

Butter - 1/2 Cup or 1 stick softened at room temp

Powdered sugar - 1/2 Cup

Light brown sugar or Jaggery - 1/2 Cup

Baking soda - 1/2 Tsp

Baking powder - 1 Tsp

Salt - 1/2 Tsp

Pure vanilla extract - 1/2 Tsp

Chocolate chips - 3/4 or 1 Cup

Vinegar - 1 Tsp

Oil - 1 Tsp

Water - 2 Tsp

Method :

1) In a bowl take butter and beat it for 1 min.

2) Preheat oven to 375° F or 190° C.

3) Add powdered sugar and packed brown sugar and beat the mixture well for 2 mins.

4) In another bowl mix together all purpose flour, baking soda, baking powder and salt.

5) Add this flour mixture to butter and sugar mix.

6) Add vanilla extract, salt, vinegar, water and oil, beat well for 2-3 mins.

7) Add chocolate chips and mix well.

8) Make small balls of mixture and put on greased baking sheet. You can grease the sheet with oil or butter.
    Try to make all balls of same size. You can use ice-cream scoop for that.

9) Bake for 11 mins. If you like cookies soft then bake for 10 mins.

10) Cool for 10 mins and transfer cookies to wired rack and cool for another 20 mins and then serve.